This is my new favorite sandwich. I got the idea from one of the many recipe websites recommended by readers of my blog. I can't remember for sure which website this inspiration came from, but I think it was Family Favorites.
This is my version:
*2 slices bread or a sandwich roll
*small chicken breast, boneless/skinless
*avocado
*tomato
*mayo (I use "light".)
*Montreal chicken seasoning
*S & P, to taste
*Thinly slice the chicken breast and cook. Season generously with the Montreal seasoning. (You may want to add salt and pepper, too.)
*Spread thin layer of mayo on bread. (I spread VERY thin, but use as much as you want.)
*Put chicken on mayo.
*Add thin slices of tomato to chicken. Add salt and pepper to taste.
*Finish with a couple of thin slices of avocado and the to piece of bread.
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