Monday, March 12, 2012

Chicken Broccoli Pasta Bake

Ingredients:
*12 oz pasta (I like penne, or rotini)
*2 eggs
*1 cup milk
*1 cup cheddar cheese (I probably don't use quite a whole cup.)
*1 cup Parmesan cheese (I probably don't use quite a whole cup.)
*2 cups cottage cheese (use this recipe or just buy it.)
*1 large chicken breast, cooked and cubed
*2 cups frozen broccoli, somewhat thawed
*1 tsp. salt
*1/4 tsp. pepper

Directions:
1. Cook pasta and drain.

2. In a large bowl, beat eggs, stir in cheeses, broccoli and chicken.

3. Stir in pasta.

4. Pour into 9x13-inch baking dish.

5. Bake uncovered 20-25 minutes at 400 degrees or until edges brown and center is almost set.

6. Let stand 5 minutes before serving.

Recipe Source:  Inspired by the Pepperoni Pasta Bake recipe.

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