Tuesday, October 28, 2008

Manicotti



*2 cups spaghetti sauce
*1 egg
*1 3/4 cups cottage cheese (I use fat free.)
*2/3 cup Mozzarella cheese (I use partly skimmed.)
*1 Tbsp dried basil
*salt
*12-14 manicotti tubes
*1-2 packets Boca Meatless ground burger (optional)
*Parmesan cheese

Cook pasta until almost tender. Spread half of spaghetti sauce on bottom of 9X13 pan. Mix egg, cheeses, basil and Boca "meat" in medium bowl. Add salt as desired. Spoon mixture into large plastic bag. Snip corner of bag and squeeze mixture into pasta tubes. Place over sauce in baking dish. Pour remaining spaghetti sauce over manicotti. Sprinkle with Parmesan cheese. Cover with foil and bake 30-40 minutes at 350 degrees.

Note: If you prefer real meat, use 1/2 pound ground beef or ground turkey.

From the Critics
Brittany: 9 - "It was pretty good."

Brooklyn: 10 - "I loved it very, very, very, very much!"

Damon : 10 - "I love it so much."

1 comment:

Stacey Irwin said...

oooh! yumm this sounds so good I am so going to try this one!